Halloween pizza to scare
October 31, 2023 Julia Haberecht
Rezepte
Rezepte
Homemade Ghost Pizza
Are you still looking for a good idea for your pizza topping this Halloween evening? Here's our idea for you.
Pizza Dough:
- 1kg flour type 405 (or pizza flour type 00)
- 630g cold water
- 24g salt
- 3g dry yeast
Mix all ingredients, knead well until the dough is homogeneous. Form dough balls. Then let rise for 4-6 hours at room temperature.
Topping:
- Tomato sauce as usual.
- Topping basically of your choice, rather few, maybe lay thinly sliced onions as nets.
- Slice mozzarella and then cut a bit into ghost shapes. For eyes, either use mini olive pieces or simply add dots with food coloring after baking, or if you let the pizza cool for children, just add sugar eyes. This will also create a spooky taste effect. Have fun trying it out.
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€129.00*