Our course offer in our show kitchen
Baking bread, pizza and other delicacies

Dec
Pizzakurs mit Sandro
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
No free places left

Feb
Brotbackkurs mit Maike
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
3 places left

Feb
Professional AVPN-course
La Bottega Toscana | Gewerbepark Birkenhain 2
3 places left

Mar
Pizzakurs mit Sandro
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
No free places left

Mar
Baking in a wood fired oven
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
No free places left

Apr
Baking in a wood fired oven
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
No free places left

Apr
Brotbackkurs mit Maike
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
4 places left

May
Pizzakurs mit Sandro
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
1 place left

May
Baking in a wood fired oven
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
6 places left

Jun
Baking in a wood fired oven
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
6 places left

Aug
Pizzakurs mit Sandro
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
8 places left

Sep
Baking in a wood fired oven
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
6 places left

Oct
Pizzakurs mit Sandro
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
8 places left

Nov
Brotbackkurs mit Maike
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
8 places left

Nov
Baking in a wood fired oven
La Bottega Toscana | Gewerbepark Birkenhain 2, 63589 Linsengericht
6 places left
Heart & Passion
Lecturers

Maike

Sandro

Frank
Professionals & Enthusiasts
AVPN - Neopolitan Pizza

What is the AVPN professional?
The Associatione Vera Pizza Napoletana (AVPN) is the official organization for the protection and preservation of the original Neapolitan pizza. Its mission and concern worldwide is to spread the production of the only original Neapolitan pizza. This professional pizza course is aimed at cooks and pizzaiolo with experience and previous knowledge. It is an advanced course and opens new possibilities for the cook and restaurateur.
Pizza courses for professionals

Feb
Professional AVPN-course
La Bottega Toscana | Gewerbepark Birkenhain 2
3 places left

What is the AVPN day course?
This day course "Pizza Napoletana" is aimed at amateur and professional chefs who want to get a taste of the preparation of the true Pizza Napoletana. It is an entry point into the world of Pizza Napoletana. The Associatione Vera Pizza Napoletana (AVPN) is the official organization for the protection and preservation of the original Neapolitan pizza. Worldwide, its mission and concern is to spread the production of the only original Neapolitan pizza.