Lease purchase for restaurateurs

Rent-to-own is a simple matter. We advise you in choosing the right oven for your project or kitchen. It depends on several important questions:

• How many seats does your restaurant have?
• How do you want to use the oven? Which dishes do you want to prepare in it?
• Wood or gas firing
•  Should it be a pre-assembled oven or does it need to be built individually on-site?
• Where is the oven located? In the kitchen or visible to guests?

These and other questions determine the oven size and equipment as well as the effort involved in delivery and installation. Once we have discussed all this together, we will create an offer for you. Upon finding the right oven for you, we can submit the rent-to-own application. 

The advantages for you are the manageable terms: After a successful credit check, you pay the full VAT. Subsequently, the agreed monthly installments follow over the contract term. You do not have to cancel the contract at the end and there is no final payment.

Rent-to-own is offered to business customers and applies to gastronomic ovens. We are happy to advise you by phone at 06051 67777 or use our contact form.