Commodity science: What the tomato can tells us
Our pizza courses, whether live in our show kitchen or at the moment as an online pizza course, are always about the ingredients we use for our pizza. From the flour to the yeast - some use special water - to the tomatoes and the cheese. There are many little helpful tips that make the pizza just a little bit better every time. Our chef Filippo Licciardo explains all these little things in the courses. Today: the tomatoes.
See in the video how you can tell if the tomato came ripe in the can, and what to do if it did not:
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No. 2 Valoriani Baby: Mobile pizza oven for direct transport The Valoriani Baby is a mobile pizza oven (cupola) with direct firing, incl. Pizza shovel, brass brush, fire bowl, smoke outlet 120 mm. At Valoriani Baby you can prepare 3-4 pizzas. The pizza oven for rent has an inside diameter of 75 cm and is mounted on an approved trailer, so you can drive it directly in the car on the spot. Use of the oven: Fit the smoke hood and insert the fire bowl so that no embers can get onto the baking surface.Approximately Heat 3-5 kg of wood to 300 degrees in 30-45 minutes. The ideal baking temperature is 300 to max. 350 degrees, baking time approx. 3 minutes at 350 degrees. Technical information: The stove is mounted on an approved car trailer, the total weight is 450 kg.Total dimensions of the Trailer: length 3 meter and width 1,40 meter.Rental costs ex factory Linsengericht:Rent 1 day Euro 50, - (24 hours)Rent 2 days / weekend Euro 100, - (Fri-Mon.) Please use our inquiry form.More information about Valoriani Baby in our shop.Would you like to rent a pizza oven? Contact us!Do you have any questions about a stove or would you like to rent a mobile pizza oven for your desired date? We are happy to advise you and assist you in the decision-making process. Contact us - we look forward to your message!