Do you want to bake pizza like at an Italian restaurant and are you looking for a structured introduction with plenty of practical tips? Together with 7Hauben and pizzaiolo Filippo Licciardo we created an online pizza course. It focuses on a practical everyday dough, solid product knowledge and techniques that help you achieve excellent results in both the home oven and a pizza oven.
What to expect from the course
Filippo guides you step by step through dough production and transforms the dough into classic and creative pizzas. You follow all key work stages and receive tried-and-tested tips for reliable workflows.
Ingredients and product knowledge
The course covers types of flour, tomatoes, water and both traditional and special ingredients. You'll learn what to look for when selecting them and how the ingredients interact to make a good pizza.
Home baking technique
A major focus is baking in the home oven: temperature control, the use of a baking stone or pizza steel, and small tools and tricks that make the difference. Different pizza ovens are also discussed — including advice on a suitable dough mixer if you want to handle larger quantities of dough with ease.
Who is the course suitable for?
The course is aimed at beginners and more experienced cooks who want to improve their pizza at home — whether in a kitchen oven or in a garden pizza oven.
Participation and availability
At the time of publication (April 2022) the course was available from 15 April on 7Hauben. Please check current availability directly with 7Hauben.
Practical tips for your setup
- Pizza stone or pizza steel: both help build strong bottom heat. Choose accessories that suit your oven and your recipes.
- Pizza ovens: if you bake regularly, a dedicated pizza oven in the garden is beneficial. For starters, a home oven with a good stone or steel already produces convincing results.
- Dough mixers: for larger batches a mixer makes the work easier and ensures reproducible doughs.
Suitable accessories such as pizza stones, steels, pizza peels and dough mixers can be found in our range. If you have questions about selection and use, we are happy to advise you.
