The perfect cheese selection for your pizza, Part 2: Italian cheese varieties

September 14, 2023 Julia Haberecht
Ratgeber | Rezepte

Italian Cheese Specialties for Pizza

Pizza is undoubtedly one of the most famous Italian dishes, and cheese plays a crucial role in its authentic flavor. In this guide, you'll learn all about the best Italian cheese varieties to elevate your pizza to a new level.

1. Mozzarella di Bufala – The Queen of Pizza Cheese

Mozzarella di Bufala, made from buffalo milk, is the queen of pizza cheese. Its delicate texture and creamy consistency make it the perfect choice for a classic Margherita pizza. Use fresh mozzarella slices to achieve an even distribution and that characteristic, silky "cheese pull."

2. Parmigiano-Reggiano – The King of Cheeses

Parmigiano-Reggiano, often referred to as Parmesan, is a savory hard cheese that adds unparalleled depth of flavor to your pizza. Generously sprinkle freshly grated Parmesan over your pizza after it comes out of the oven to enjoy a delicious crunch and rich flavor.

3. Pecorino Romano – The Hearty Brother of Parmesan

Pecorino Romano, a hearty sheep cheese from Rome, complements pizza perfectly. Its spicy and salty aroma harmonizes excellently with toppings like tomato sauce and salami. Use Pecorino Romano sparingly as its taste is intense.

4. Provolone – The Mild Alternative

Provolone is a mild, semi-hard cheese that melts well. It adds a rich, creamy texture to your pizza and provides a pleasantly mild aroma. Combine Provolone with Mozzarella to achieve a balanced flavor.

5. Fontina – The Delicate Temptation

Fontina is a semi-firm cheese from Northern Italy with a tender, melting texture and a mild, nutty flavor. This cheese harmonizes particularly well with toppings like mushrooms and ham to create a flavor harmony on your pizza.

6. Gorgonzola – The Bold Accent

For those who love bold flavors, Gorgonzola is the ideal choice. This creamy blue cheese gives your pizza an intense taste and an interesting texture. Use Gorgonzola sparingly as its flavor is very pronounced.

Conclusion: Italian Cheeses for the Perfect Pizza

Choosing the right Italian cheese is crucial to perfecting your pizza. Whether you prefer the queen Mozzarella di Bufala, the royal Parmigiano-Reggiano, or another of the mentioned cheeses, Italian cheese will turn your pizza into a culinary masterpiece. Experiment with different combinations and find your personal favorite to create an irresistible pizza every time. Buon appetito!