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Valoriani  |  SKU: FVR-80
13% off

Valoriani FVR

Holzbackofen-Bausatz Valoriani FVR Steinbackofen für Garten und Outdoorküchen

Holzbackofen-Bausatz Valoriani FVR Steinbackofen für Garten und Outdoorküchen
Sale price €949,00 Regular price €1.090,00
Tax included Shipping calculated at checkout.

Backraum
In stock

Pickup available at Shop-Standort

Usually ready in 24 hours

Technische Daten

Einsatzbereich: Privat
Brennstoff: Holz
Bauart: Fertig montiert
Backraumhöhe: 33 cm
Pizzakapazität: 3 Pizzen
Außenbreite: 92 cm
Außentiefe: 100 cm
Gewicht: 170 kg
Aufheizzeit: 30 min
Holzverbrauch: 3,5 kg/h
Backraumtiefe: 80 cm
Backraumbreite: 80 cm

Description

Valoriani FVR: The Traditional Wood-Fired Oven for Perfect Pizzas

A classic from Valoriani. The FVR pizza oven kit has proven itself for 50 years.

Experience the art of traditional baking with the Valoriani FVR, a top-class wood-fired oven designed for private use. Made in Italy by the renowned brand Valoriani, this oven represents the highest quality, durability and excellent baking results.

High-Quality Materials

The Valoriani FVR is made from heat-resistant, refractory materials that ensure even and long-lasting heat distribution. The baking surface made of Schamottesteinen guarantees perfect heat conduction for crispy, evenly baked pizzas.

Energy Efficiency

Thanks to excellent insulation and efficient heat storage, the oven requires less wood than comparable models. This not only protects the environment but also reduces your operating costs.

Features and Components:

  • Self-supporting elements made of refractory mix form the oven's baking chamber.
  • A shaped plate of refractory Cotto serves as the working and resting surface in front of the opening.
  • Removable metal door
  • Assembly instructions, useful care tips

The FVR model is available in the following internal dimensions:  80 cm, 100 cm, 110 cm, 120 cm, 110 × 160 cm with large opening (Bocca Larga). The oven base should always be 40cm larger than the oven's diameter itself (for example, for an FVR 100cm diameter the base should be at least 140cm diameter). The oven working height varies between 110 - 120cm. 

These components await you

If you choose this elegant stone oven in the various versions, you can expect the following components:
self-supporting construction elements for the oven's baking chamber

  • a pizza capacity of at least 3 pizzas per baking cycle
  • a plate of refractory Cotto as a working and storage surface in front of the oven opening
  • a removable and optimally fitting metal door to close the oven
  • a comprehensive assembly manual with important usage and care tips for the stone oven

Product videos

Main video
Additional video 1

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