Izzo Compact
The Flexible Professional Oven That Grows With Your Business.
The Heart of Every Compact
Every model, regardless of its size, is built around the same uncompromising core technologies. This is the professional DNA that guarantees you consistent, top-tier quality.
Flexible & Stackable
Expand your capacity at any time by stacking multiple ovens to save space. Ideal for growing businesses.
Controlled Power
Reach up to 450°C and control the top and bottom heat separately. Programmable timers ensure repeatable precision.
Optional Biscotto Deck
Upgrade your oven with the original "Biscotto di Sorrento" clay deck for the perfect, non-scorched pizza base at the highest temperatures.
Customizable Design
Personalize your oven with the "IzzoMyOven" program—ideal for open kitchens and unique branding.
Find Your Perfect Model
Compare the key features and click on a card to see all the details.
Compact A2
Compact A4
Compact A6
Compact A6 LARGE
Compact A9
Grow Without Needing More Space
The modular system of the Izzo Compact series is the perfect solution for growing demands. Simply double your capacity when needed—on the exact same footprint.
1x Compact Oven
e.g., 4 Pizzas1x Compact Oven
e.g., 4 PizzasDouble Capacity
e.g., 8 Pizzas
Technical Datasheets
Explore the detailed technical information for the Izzo Compact and discover its full specifications.
Perfect for Your Workflow
Expand your Izzo Compact with practical accessories designed for more efficiency and optimal use of space in your professional kitchen.
Open Base Cabinet
Creates a stable, ergonomic working height and provides valuable, easily accessible storage for trays or ingredients.
Integrated Holding Cabinet
Ideal for keeping dishes at the perfect temperature or keeping finished food warm until serving, without loss of quality.
Technology in Detail
Superior Chamber Technology
- Solid Refractory Stone Construction: The ceiling and deck are equipped with 40 mm thick, high-quality refractory stones for maximum heat retention.
- Improved Heat Circulation: Specially grooved stones on the ceiling ensure even better distribution of top heat.
- Unique Door Insulation: A removable, insulated panel on the door minimizes heat loss and allows for precise baking.
AT A GLANCE
Differentiated Heating Power
Hand-laid spiral heating elements with varying power outputs guarantee exceptionally intense and even heat.
Separate Control
The heating elements for the deck and ceiling can be controlled independently, giving you full control over the baking process.
Sustainable Efficiency
Excellent insulation ensures high residual heat the next day, which demonstrably reduces energy costs.
Smart Automation
Use the integrated cooking timer and programmable on/off times for perfectly plannable workflows.