Lilly Pala Codroipo forata – Round Stainless Steel Turning Peel, Perforated, Ø20cm

Lilly Pala Codroipo forata – round stainless steel turning peel with perforation

The Pala Codroipo forata from Lilly is the ideal turning peel for anyone who wants to turn and remove pizza in the oven with the highest precision. Thanks to the robust stainless steel AISI 304, the peel is heat-resistant, hygienic and exceptionally durable.

Features & Benefits

• Round peel blade – classic shape, Ø 20 cm, ideal for turning and baking to a crisp.
• Perforation – excess flour falls away, the pizza stays crispy, the oven stays clean.
• Stainless steel AISI 304 – highly heat-resistant and corrosion-resistant.
• Wood handle – ergonomically shaped for a secure grip and comfortable handling.
• Lightweight & handy – weight only ca. 0,82 kg, length ca. 170 cm.

Who is the Pala Codroipo forata suitable for?

• Professionals in pizzerias and restaurants who bake multiple pizzas at once.
• Ambitious home bakers who want to prepare their pizza like in a pizzeria.
• All wood- and pizza-oven owners who want to turn their pizzas in the oven and bake them to a crisp.

With the Lilly Pala Codroipo forata, turning and removing pizza is quick, precise and safe – an indispensable tool for every pizza lover.