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Fontana Forni  |  SKU: CA002

Smoke Hood for Fontana Forni Wood Pizza Ovens, ⌀120-160mm

Rauchhut zur Rauchabführung für Fontana Forni Holzpizzaöfen. Passendes Zubehör jetzt entdecken! 🔥

Regular price €59,00
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Durchmesser (Öfen)
In stock

Pickup available at Shop-Standort

Usually ready in 24 hours

Technische Daten

Durchmesser: 12 cm

Description

<p><b>Smoke Hood for Fontana Forni Wood Pizza Ovens</b></p><p>The smoke hood for Fontana Forni wood pizza ovens is an essential accessory for improving oven performance and safety. By efficiently removing smoke it ensures better combustion, more even heat distribution and reduces smoke buildup in the oven chamber. With its robust construction, easy installation and maintenance-friendly design, the smoke hood ensures that your wood oven operates optimally and that you can achieve excellent results when preparing pizzas and other dishes.</p><p><b>Efficient smoke extraction:</b><br />The smoke hood is designed to channel smoke and exhaust gases effectively away from the oven area. This prevents smoke accumulation in the oven and improves air quality in the oven chamber. It also prevents water from entering the oven interior during rain.</p><p><b>Improved oven performance:</b><br />By efficiently removing smoke and exhaust gases, the smoke hood contributes to better combustion. Optimized combustion leads to more even heat distribution and improves cooking and baking results.</p><p><b>Easy installation:</b><br />The smoke hood is generally easy to install and integrate with the oven. The manufacturer's specific installation instructions should be followed to ensure the smoke hood is mounted correctly.</p><p><b>Maintenance-friendly:</b><br />The smoke hood is easy to clean and maintain. Regular checks and cleanings help ensure optimal functionality and extend the life of the smoke hood.</p><p><b>Aesthetic design:</b><br />Besides its functionality, the smoke hood often has an attractive design that suits your Fontana Forni wood pizza oven and complements the overall look of your baking area.</p><p><b>Installation:</b><br />The smoke hood is mounted on the top of the oven or near the chimney to efficiently channel smoke and exhaust gases. Make sure all seals and connections are installed correctly to achieve optimal results.</p><p><b>Maintenance:</b><br />Regularly check the condition of the smoke hood and clean it of soot and deposits. Regular maintenance ensures efficient smoke extraction and a long service life for the accessory.</p>