Vitella Hexagonal-Teigteiler for Bakeries and Pizzerias
With the Vitella Hexagonal-Teigteiler we offer bakers and pizzaioli an innovative and reliable solution to produce bread, rolls and pizza dough portions in a wide range of shapes and weights efficiently and precisely. This machine combines state-of-the-art technology with user-friendly design to increase your productivity while ensuring the quality of your dough pieces.
Advantages of the Hexagonal Dough Divider
Precision and Reliability: The dough divider divides the dough into multiple pieces with the exact desired weight without affecting product quality – perfect for pizza dough portions, breads and rolls.
Automation: Automatic operation ensures consistent results on every work cycle and simplifies handling.
Hexagonal Design: The unique hexagonal design optimizes dough distribution and ensures an even spread of the dough – ideal for perfect pizza dough portions.
Technical Highlights
-
Robust Materials:
Frame: Painted, welded steel for maximum stability.
Covers: Painted or stainless steel for durability and hygiene.
Tubs and Heads: Anodized aluminium Anticorodal MG5 for corrosion-resistant performance.
Blades and Grids: Stainless steel 304 for precise cutting and easy cleaning.
Lids and Pressers: Food-grade polyethylene PE500 for safe contact with food.
Plates: Food-grade polyethylene PETG for a smooth surface and easy cleaning.
Ring: Aluminium with chemical nickel plating for additional resistance.
-
Electrical connection:
Care and Maintenance
To ensure smooth operation and a long service life of the machine, we recommend regular cleaning both inside and out. The materials used – stainless steel, painted covers, polyethylene PE500 and PETG plates – can be easily cleaned with water, soap or a neutral cleaner. Afterwards all parts should be thoroughly rinsed and dried with a soft cloth.
Why Vitella Hexagonal-Teigteiler?
We have carefully thought through every millimetre of this machine to make it perfectly suited to your needs:
User-friendliness: Easy operation and quick adjustment to different dough weights and shapes – whether for pizza, breads or rolls.
Hygiene and Safety: High-quality, food-grade materials and an easy-to-clean design.
Efficiency: Highest productivity with consistent quality.
Your Perfect Machine for Perfect Dough Pieces
With the Vitella Hexagonal-Teigteiler you'll find the ideal machine for your work – whether for pizza dough portions, breads, rolls or special dough pieces. Discover the combination of precision, flexibility and durability that will revolutionize your baking and pizza processes.