Stepless speed control coming
From mid-November the My Miss Baker will be offered with stepless speed control. The mixer featuring twin-arm technology is aimed at anyone who wants to produce reliably elastic, gently handled doughs in their own kitchen — for sourdough breads, rolls or cakes, for example.
What sets the twin-arm technology apart
The twin-arm technology replicates hand‑guided kneading movements particularly evenly and gently. That is especially useful for delicate doughs or long kneading processes. Note: The description of the technology as patented is based on manufacturer information.
Key features at a glance
Stepless control
Speed can be finely adjusted between 25–55 strokes/minute — suitable for different dough types and stages of development.
Compact design
At 48 cm high the machine fits easily into many kitchen environments.
Easy cleaning
The twin arms are removable, which simplifies cleaning.
Filling opening in the lid
Ingredients can be added conveniently during mixing.
Technical data (manufacturer information)
- Capacity: up to 4 kg dough
- Flour amount: designed for approx. 0,3–1,8 kg flour
- Speed: 25–55 strokes/minute
- Power: 250 W
- Bowl: 10 l
- Dimensions (L × W × H): 34 × 49 × 48 cm
- Weight: 28 kg
Who is the My Miss Baker for?
The machine is aimed at ambitious hobby bakers who value reproducible results and gentle dough handling. The flour guideline of approx. 0,3 to 1,8 kg per batch (up to 4 kg dough) helps with sizing. Those who regularly process larger batches should consider a machine with higher capacity.
Colours and design
According to the manufacturer the My Miss Baker is available in six colour variants, so it can be integrated visually into a range of kitchen styles.
Conclusion
With stepless speed control and twin-arm technology the My Miss Baker offers precise, gentle dough handling in a compact form. Those who frequently work with demanding doughs and prioritise consistent results will find a suitably specialised solution here.