The Italian Show in Munich is a meeting place for anyone who appreciates Italian gastronomy and product culture. This year we will be there to present two hands-on highlights for pizza professionals and ambitious home bakers: an electric pizza oven from Izzo Forni and a dough mixer from Bernardi.
The Italian Show Munich
The event brings together flavour, craft and technology. Visitors can see the latest products and proven Italian solutions up close, taste samples and speak with experts. We'll be at The Italian Show Munich on 10 June and welcome the opportunity to talk with you.
Our highlights on site
Izzo Forni: experience an electric pizza oven live
At our stand we will show an electrically powered pizza oven from Izzo Forni. Watching it in operation demonstrates how pizzas can be baked with reproducible results. The oven is suitable not only for pizza but also for classic Italian bakes such as focaccia, bread and desserts.
Bernardi: dough mixer for consistent dough quality
Also on display is a dough mixer from Bernardi. It supports even, gentle dough handling. With various settings and programmes the kneading can be adapted to different dough types—whether pizza dough, pasta dough or bread dough.
Live demos, questions and advice
Our team will demonstrate practical work at the oven and the mixer and answer your questions—from dough handling and flour types to choosing the right equipment for your needs.
- Which dough quantities and dough types are your priority?
- Which baking disciplines (pizza, focaccia, bread, desserts) do you want to cover?
- Which requirements for operation, capacity and installation site are relevant?
Date and registration
The Italian Show Munich takes place on 10 June. All information about participation is available from the organiser:
Register for The Italian Show here
Prepare well for the show
Please bring specific questions—about dough handling, baking workflows or technical equipment. That way we can assess on site which solutions make sense for your operation.
We look forward to meeting you in Munich to discuss Italian cuisine, good craftsmanship and the right equipment for pizza and more.
