{"product_id":"bernardi-pizzaiola-taucharmkneter","title":"Bernardi Pizzaiola Twin-Arm Dough Mixer for Pizza Dough, 48kg, Variable Speed, 1500 Watt","description":"\u003ch1\u003eBernardi Pizzaiola – Perfection Through Tradition and Technology\u003c\/h1\u003e\u003cp\u003eDive into the world of professional dough mixing with the \u003cstrong\u003eBernardi Pizzaiola\u003c\/strong\u003e, a masterpiece of Italian engineering built on decades of experience and tradition. For over 35 years Bernardi has specialised in developing high-quality mixing machines that meet the demanding needs of the catering and artisan sectors. With deep-rooted know-how and a focus on innovation, Bernardi is today a globally respected name in the food industry.\u003c\/p\u003e\u003ch2\u003eTwin-arm mixing technology: Handcraft Redefined\u003c\/h2\u003e\u003cp\u003eThe unique \u003cstrong\u003etwin-arm mixing technology\u003c\/strong\u003e of the Bernardi Pizzaiola mimics the movement of human hands – gentle, precise and effective. This technology stands out for its ability to work the dough in an especially gentle way, which is crucial for the quality of pizza, bread and patisserie doughs.\u003c\/p\u003e\u003ch2\u003eApplications of the Bernardi Pizzaiola\u003c\/h2\u003e\u003cp\u003eThe Bernardi Pizzaiola is a true all-rounder and finds use in numerous gastronomic and artisanal areas. It is ideal for producing high-quality doughs in \u003cstrong\u003epizzerias\u003c\/strong\u003e, \u003cstrong\u003erestaurants\u003c\/strong\u003e, \u003cstrong\u003ebakeries\u003c\/strong\u003e and \u003cstrong\u003epatisseries\u003c\/strong\u003e. In addition, it is excellent for processing fine doughs in \u003cstrong\u003econfectioneries\u003c\/strong\u003e and \u003cstrong\u003epatisseries\u003c\/strong\u003e. Whether pizza, bread, cakes or specialties from the world of sweets – the Pizzaiola guarantees perfect results and maximum efficiency in every application.\u003c\/p\u003e\u003ch3\u003eAdvantages of twin-arm mixing technology:\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGentle dough handling:\u003c\/strong\u003e The dough is not overheated, preserving gluten structure and lightness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect oxygenation:\u003c\/strong\u003e The special movement dynamics optimally aerate the dough – essential for fluffy, flavourful results.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility:\u003c\/strong\u003e Whether small quantities for exclusive menus or larger batches for daily commercial use – Bernardi twin-arm mixers offer flexibility without compromising quality.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWhy the Bernardi Pizzaiola?\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTradition and innovation:\u003c\/strong\u003e Decades of experience combined with state-of-the-art technology.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurability:\u003c\/strong\u003e High-quality materials and precise workmanship ensure long service life.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUser-friendly:\u003c\/strong\u003e Intuitive operation, even for beginners, and easy to clean.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCustomisable:\u003c\/strong\u003e Various models and sizes for different requirements.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eTechnical details of the Bernardi Pizzaiola:\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDough capacity:\u003c\/strong\u003e 5 bis 48 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBowl volume:\u003c\/strong\u003e 60 Liter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpeed:\u003c\/strong\u003e Variable speed from 35 to 55 strokes per minute\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower supply:\u003c\/strong\u003e 230V single-phase\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 53 x 79 x 96 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 145 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe Pizzaiola is equipped with an inverter for speed control and a mechanical timer. The fully removable arms make it easier to remove the dough and to clean the machine. (\u003ca href=\"https:\/\/bernardi.it\/products\/pizzaiola\/?lang=en\"\u003ebernardi.it\u003c\/a\u003e)\u003c\/p\u003e\u003ch2\u003eHistorical Roots, Modern Solutions\u003c\/h2\u003e\u003cp\u003eBernardi has built and perfected its expertise over generations. The company originates from the Emilia-Romagna region, known as the culinary heart of Italy. This connection to Italian food culture is reflected in every detail of the mixing machines.\u003c\/p\u003e\u003ch2\u003eYour Indispensable Partner in the Hospitality Trade\u003c\/h2\u003e\u003cp\u003eWith the Bernardi Pizzaiola you bring the passion of Italian craftsmanship into your kitchen. Whether pizzaiolo, baker or patissier – this machine is an indispensable partner for anyone who values quality and efficiency.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBring the precision and perfection of Bernardi twin-arm mixing technology into your kitchen now and experience how tradition and innovation take your doughs to the next level!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Bernardi","offers":[{"title":"Default Title","offer_id":58328215945561,"sku":"PZ4823099","price":7366.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1046\/8124\/2969\/files\/bernardi-teigkneter-bernardi-pizzaiola-fur-pizzateig-48kg-stufenlos-einstellbare-knetgeschwindigkeit-1500-watt-01-hero.webp?v=1786013863","url":"https:\/\/pizza-ofen.de\/en\/products\/bernardi-pizzaiola-twin-arm-mixer","provider":"Pizza-Ofen.de","version":"1.0","type":"link"}