- Excellent workmanship
- temperature resistant stainless steel
- high functionality
Manufacturer
Fontana Forni
€6,490.00*
Art.Nr.: GustoM8065C
Accessories
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All infos to Fontana Gusto
Manufacturer "Fontana Forni"
FONTANA FORNI - a story of success
More than 70 years ago, the brothers Giuseppe, Bruno and Carlo Fontana created the desire to produce the best Italian wood stoves. Her passion for the perfect stove and her entrepreneurial spirit should not deceive her. In the heart of Marche-Italy, the land of great passions and proud of its own traditions, today already operates the third generation Fontana in the successful manufactory. The passion is unbroken. A precious legacy: the production of the best wood stoves, the dream of all gourmets.
Meanwhile, the tradition of great Italian craftsmanship pairs with the research of noble materials. For this great industrial commitment and the cultural and social responsibility, the family company Fontana was awarded the "Marchigiani of the Year 2015" award. The staff at Fontana thank the company with their tireless dedication to the best stoves in the world.
Why a FONTANA oven?
The Holzhofen with indirect combustion was discovered by Giovanni Fontana 30 years ago. His goal was to integrate the traditional fire-resistant oven in the modern kitchen and adapt it to the modern cooking behavior.
Especially important was the possibility - according to the Italian tradition - to be able to cook for several hours at the same temperature.
Cooking results:
Cooking with a wood stove brings wonderful results. The outflowing scent as well as the short cooking time and the consistently high temperature enable unique cooking experiences.
Energy efficiency:
Fontana wood stoves are unique in terms of energy consumption. Through the indirect heat distribution method, the ovens maintain a very high temperature for a very long time. The excellent material selection of the furnaces ensures low wood consumption. Traditional fire-resistant log cabins need up to five times more wood for the same performance and have a much longer firing phase. The Fontana wood ovens heat up to 300 degrees in 25-30 minutes! Gas-fired or electric ovens require energy expenditure of up to 10 times higher. Fontana is the only indirect-combustion stove that achieves wonderful cooking results. He creates the perfect conditions for cooking the original Neapolitan Pizza Verace.
Vaulted Baking Chamber:
Fontana is the only company that produces the upper part of the traditional roundish cooking cell. This solution, which is more costly in terms of production technology than the square solution, gives optimum and even heat distribution. There is no contamination in the baking chamber and less heat loss as the temperature circulates perfectly. The baking chamber is heated moderately and it creates a perfect heat distribution, which achieves up to 30% higher efficiency than the standard square shape. The fire surrounds the entire baking chamber. Thanks to the special and elaborate shape, the flames rise in the lateral channels of the furnace and develop a uniform distribution of heat at the baking chamber. This creates an unusual homogeneity of heat that stoves that only heat from below do not reach.
Double cooking:
The double ventilation system sucks and pushes the fumes, fats and aromas laterally towards the fire resistant side panels. These additional chamottes make it possible to cook several dishes (fish, vegetables, noodles) at the same time, without mixing the flavors.
High-quality materials:
The Fontana stove is the heaviest in its category. This property is especially important because the reliability and material strength at high temperatures affect the durability. The inner shape is made of 3 mm thick stainless steel and the model Gusto is equipped with solid cast iron doors. Fire resistant materials also on the sides and not just on the base: This important feature guarantees a consistently high temperature, an optimal heat distribution and a reduction of wood consumption.
Anti Discharge System:
Each oven is designed to last for many years. It is hermetically sealed to prevent the smoke from entering the cooking cell. The floor between the baking and firing chamber is lined with thick-walled, fire-resistant firebrick floors first Quality. This creates additional heat storage and slower cooling of the ovens, thus guaranteeing
Easy to clean:
The side stainless steel plates and the back plate of the baking chamber are easy to pull out and allow perfect cleaning even in the dishwasher. In addition, the special shape of the oven allows heating to 600 degrees, burning fats and pounding the oven.
Flue gas regulation:
A lockable valve allows the heat to be kept longer after the fire has ended. Especially for the preparation of bread at constant temperatures this is helpful. The stainless steel gives the chimney a long shelf life.
Always a clean appearance:
The system of doors made of individual ceramic glass parts of Fontana allows easy cleaning of the oven. They are heat resistant up to 800 degrees.
Double combustion:
The firebox of the Fontana furnace is designed to greatly reduce the emission of particulate matter into the atmosphere and to enable low wood consumption. With 3-4 kg of wood, cooking and baking for up to 4 hours is guaranteed. That makes the Fontana stove the most effective in its class.
Firing with wood
Hot
The hotter the oven, the fresher the ingredients stay on the pizza. With wood, 380 degrees is no problem.
Aromatic
Food from the wood-fired oven has a very special aroma. Eat with all your senses.
Originally
Fire is magic. People have been gathering around the fire since time immemorial. It is primal and sociable.
Ecological
As a renewable raw material, a wood-burning oven does not burden your ecological footprint.
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Combi:
without BBQ
|
Rosso:
80 / 45
The great Fontana classic
For 20 years, the Gusto has been delighting hobby chefs all over the world. It is the perfect wood-burning oven for semi-professional use. Whether you are a demanding cook at home or a restaurateur with a manageable number of guests, the Fontana Gusto appears in a new guise in proven quality with its traditional features: high-quality stainless steel, generous cooking space, double ventilation and much more.The oven is made of the best stainless steel and has an anthracite finish. The cooking chamber of the wood stove has 3 levels and is equipped with double ventilation and lighting. The cooking chamber with a traditional curved shape allows for even distribution of heat so that dishes can be cooked to perfection. The double ventilation helps to spread the heat in the cooking chamber and helps to cook the food drier and crispier. The side panels are stainless steel and can be completely disassembled for easier cleaning. The cart comes pre-assembled and is equipped with a small cabinet. It is used for proofing bread and as a warming compartment.
Equipment and accessories:
1 fireclay plate
3 baking trays
3 baking racks
1 front worktop
1 side worktop
1 fire hook
double ventilation
lighting (use/replacement of commercial bulb pin-base lamp G4, 20 Watt/12 Volt)
thermometer and timer
stainless steel chimney
Gusto Rosso Combi - grill and oven
The dream for those who love cooking: the Combi line combines the Gusto and Rosso ovens each with a grill for a complete cooking experience. More information in our store.
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Tip
Cooking chamber:
80/45
Premium device with many details
The Fontana Fornolegna is an indirect wood oven from the traditional Italian house Fontana. He is an absolute premium device and convinces with countless details.The baking chamber is now extra large and measures 80 cm deep and 54 cm wide as in the Fontana Gusto.The Fornolegna is the only indirect wood burning stove that can guarantee a superb Neapolitan pizza thanks to the chamotte slabs. This requires extremely good thermal conductivity to pass the heat from the combustion chamber into the baking chamber and excellent insulation to keep the heat constant in the device. For both, the traditional wood-burning stove maker Fontana is known worldwide. The carefully manufactured indirect wood stoves are made of the best materials and manufactured to the highest standards.The cooking chamber is separated from the combustion chamber. It has 3 levels to cook and bake pizza and bread, but all other foods such as meat, vegetables, casseroles, etc. can be prepared in this first-class oven. The extremely good thermal conductivity guarantees permanently high temperatures in the oven and also has the advantage of absolutely clean air around the food. Smoke and embers remain in the firebox.The refractory Placha is certified for food and perfectly insulated with 14 cm natural stone wool. The baking temperature is reached in a very short time with only 3.5 kg of wood and the temperature is kept with only 1 kg of wood per hour. The internal structure of the furnace is made of stainless steel. The outside of the stove is painted and made of electro galvanized steel for maximum protection against corrosion. Therefore, it is particularly well suited for use in unprotected, exposed to the weather places.Beneath the food-grade chamotte plate, the oven is lined with another 4 cm of fireclay bricks, so it has very consistent and consistent cooking and baking temperatures. The baking chamber is worked around in the upper area which guarantees a much better heat distribution than in standard ovens. In addition, all Fontana ovens have a condensate separator at the rear pipe connection, this allows the moisture to escape at low temperatures and thus create much lower impurities in the oven, this is also for the pressure equalization in the oven and thus for a longer life of the materials. Fontana - the name stands for quality!
Equipment and accessories:
two grill grates
three aluminum pans
poker
thermometer
condensate trap
fastening hooks for cable etc. on the housing
timer/kitchen clock
Convection ventilation /12 volt
12 volt and lighting (use/replacement of standard light bulb pin base lamp G4, 20 watt/12 volt)
trolley
smoke tubes
230 volt DE version
stainless steel cap
trolley can be used as a baking chamber or storage space
painted roof and side walls
exhaust gas temperature: 190 degrees
Dimensions:
inside dimensions: width 80 cm, length 45 cm, height 40 cm
Firing:
wood
Delivery and assembly:
the stove is delivered by forwarding 2 parts of the trolley is on the body, optional shipping on the trolley on request is already possible thus it must be pulled only from the pallet.
Tip
Fontana Italia for perfect cooking results
The Fontana Italia is an indirect wood stove by the traditional Italian manufacturer Fontana. It is made of the finest stainless steel and equipped with a shapely cast-iron door. The insulation made of natural stone wool, the chamotte slabs and the geometry of the cooking chamber for optimum air circulation inside guarantee the perfect temperature distribution. The combustion chamber and the cooking chamber are separated by extremely heat-conducting layers. The insulation of the oven ensures that the oven is not too hot from the outside, but always remains touchable. Its high-quality appearance of electro galvanized steel with paint, it is absolutely weatherproof and can by his car with wheels he remains mobile, so he can withstand the changing demands of its owner.The ovens from Fontana are premium products for the upper private user or the semi-professional use in small catering establishments with occasional use. The cooking chamber has the dimensions LxWxH 57cmx42 cmx40cm. It has three levels for cooking and baking. Equipped with a refractory plancha, certified for food, the oven is ideal for baking bread and pizza and any kind of dish.The stove, which is insulated with 12 cm natural stone wool, achieves its cooking temperature already 30 minutes after lighting up (about 2.5 kg of wood) and can heat up to 400 degrees. To keep the temperature you need 1 kg of wood per hour. But lower temperatures for baking bread are possible. In the undercarriage is a warming compartment that is also suitable for fermenting dough.
Equipment of the Italia:
Cars
Smoke pipes
Stainless steel cap
two grill grates
two aluminum pans
Thermometer
Advanced version with interior lighting and ventilation at 12 volts. (Use/replace standard light bulb pin base lamp G4, 20 watt/12 volt)
The advantages of Fontana Italia:
Firing and baking chamber: Due to the separation of fire and cooking chamber, the food benefits from high temperatures without smoke. Temperatures up to 400 degrees are possible.The baking chamber: The baking chamber is specially shaped and specially ventilated in the premium version, so that the heat is distributed evenly and ensures great results.Easy to clean: The side walls of the Italia are to be disassembled, thus enabling easy cleaning.
Mobility: A Fontana stove can be set up in almost any location, as its undercarriage has high-quality wheels and special handles make it easy to reach.High quality and best materials: Fontana is a traditional Italian company that has been building wood-fired ovens for decades. This experience flows into every single oven. The materials are of the highest quality and the workmanship is convincing.
The Italia as installation variant:
The built-in oven with the smallest size of the entire product range is still equipped with a generous Garruam of 42cm width, 57cm depth and 37cm in height.
Fontana Gusto Trailer
Are you a restaurateur looking for a pizza oven for parties and events? We mount different models of Fontana on a 750kg trailer for your car. The wood-fired pizza ovens are easy to operate and, thanks to their high-quality workmanship, ensure the best baking and cooking results. Whether pizza, bread, rolls or tarte flambée - your dishes will always succeed in Fontana ovens. And these baking houses are also well suited for roasts, vegetables or baked potatoes. Through the glass door, your customers can take a look inside at the festivities and events. That provides flair.
The oven: Fontana Gusto
The baking chamber has three floors and offers plenty of space for your food. The side walls are made of heat-resistant stainless steel and keep the heat evenly inside the oven. They can be completely dismantled for thorough cleaning. The exterior of the stove is made entirely of stainless steel with a cast front.
The oven is made of treated sheet metal which can be used at very high temperatures.The baking chamber is made of special stainless steel and separated from the combustion chamber by a triple layer: steel surface 2 mm, oven stone fireclay 5 mm, heat-resistant plate 14 cm food-safe ground.These features allow the same heat distribution everywhere and avoid temperature fluctuations,which are unfavourable for uniform cooking. The main part of the oven is made of a rock fibre withinsulated to an average thickness of 80 mm to maintain a constant baking temperature and to prevent overheating.of the outer sheets and to prevent excessive heat loss. This means that the device has auniform performance and economical energy consumption. The materials are of the highest quality.The exterior is made of painted zinc plate (classic model) or stainless steel (Inox model).
The dimensions:
Inner dimensions 80 cm x 54 cm, indirect wood-burning ovenThe trailer (also for other Fontana models):Length: 210 cm plus drawbar of 80 cm.Width: 120 cm plus tires 20 cm each right and left
Base area:
37 / 51
|
Height:
6cm
Fontana cooking pan
Cooking pan for Fontana pizza ovens.
Executions Fontana:
normal
|
Size:
51 / 40
Fontana flat griddle
Flat griddle for Fontana